The restaurant offers fine Dining in Brussels Under A Glass Dome. The bar offers a full range of cocktails from the most classic to the most
Our cuisine is stylish, created by our Executive Chef Nicholas Tsiknakos, quoted 16/20 at the Gault Millau. Thanks to his Greek origins and Swiss learning Kolya is bursting with traditional Belgian cuisine and specialities enlivened by Eurasian Gastronomies and Mediterranean spices.
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