Vegetarian/veganfriendly restaurant
EAT THE SEASONS
Our goal is to make food for people that are conscious of what they put into their body, as well as the footprint it leaves to reach their plate.
We buy our veggies local and our menu changes seasonally. Figs don't grow year round, you know? The menu has been designed around deliciousness but nutritiousness as well. Aside from being a lunch spot (with a sunny terrace in spring and summer btw :-) ) we also offer catering service and private dinners (max 20 people).
For more information please come and say hi!
Voeg deze kaart toe aan uw website;
We gebruiken cookies en andere trackingtechnologieën om uw browse-ervaring op onze website te verbeteren, om u gepersonaliseerde inhoud en gerichte advertenties te laten zien, om ons websiteverkeer te analyseren en om te begrijpen waar onze bezoekers vandaan komen. Privacybeleid