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Bewerk bedrijf | Brasserie Caracole
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Geschiedenis The Brasserie Caracole is a Belgian artisanal brewery based in Falmignoul (near Dinant) that is known to warm the water with a wood-fired oven. The bottling and labelling are done manually.The brewery was already existing in 1766 under the name Brasserie Moussoux, then changed its name Brasserie Lamotte in 1941 and was finally taken over in 1992 to become the Brasserie Caracole.BeersIt produces 5 different beers: Caracole, a strong blond beer Saxo, an amber beer Nostradamus Troublette Troublette bio, an organic beer
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