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Info www.eat.brussels Geschiedenis For its sixth edition, the festival will have a brand new concept: 18 great Brussels chefs will take turns to offer you a signature dish from their restaurant each day. To increase your enjoyment, the "Wine Pass" tasting passport will give you the opportunity to try being a sommelier and learn about the world of Bordeaux wines. In between tastings, we suggest you try the recreational workshops where you can slake your thirst for good food and good wine. Do you have a weakness for all kinds of confectionery? Stroll among our gourmet stands and discover the talents of the best local craftsmen and confectioners. The gourmet route will again be in the Brussels Park, in a very "royal" setting.
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